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Item No.:
TRUV-Ster2000Payment:
FOBProduct origin:
ChinaColor:
Shipping port:
ShangHaiLead Time:
5Ultraviolet Sterilization Furnace 2000MM
I. Overview of the machine:
Can be used to sterilize air and objects. Widely used inhospitals, food, tea food and beverage processing and packaging equipment, foodfactories, cosmetics factories, dairy factories, breweries, beverage factories,bakeries and cold rooms. And can extend the product shelf life and other standards.
Sterilizationparameters Ultraviolet irradiation sterilization sterilizes food, which caneffectively kill microwave organisms (such as E. coli, mold) or cause the totalnumber of bacteria to decline to increase food sterilization. The key to usingthese two physical methods to sterilize food is to choose the most suitableconditions and minimize the damage to the original ingredients of the powderedfood to achieve the purpose of sterilization. According to the results obtainedthrough comparison tests, the use of microwave sterilization technology canminimize the original ingredients of food, and can effectively control thetotal number of bacteria and the number of deadly bacteria, so the foodsterilization machine is more suitable for ultraviolet sterilization thanultraviolet irradiation sterilization.
II. Features
Thisproduct complies with GB 4789.2, GB 4789.3, GB 4789.4, GB 4789.5, GB 4789.10 etc.of the standard.
Sterilization Parameters
Sort | Name | Time required for 100% sterilization (seconds) | Sort | Name | Time required for 100% sterilization (seconds) | |
Bacteria | Bacillus anthracis | 90 | Viruses | Flu virus | 70 | |
Tetanus | 83 | Bacteriophage virus | 53 | |||
Coliform | 62 | Rotavirus | 86 | |||
Staphylococcus aureus | 94 | Hepatitis B virus | 210 | |||
Salmonella | 98 | Eco virus | 173 | |||
Shigella | 75 | Algae | Blue-green algae | 213 | ||
Mold spores | Aspergillus | 105 | Nematode eggs | 101 | ||
Fecal fungus | 99 | Paramecium | 131 | |||
Mucor fungi | 89 | Protozoa | 126 | |||
Mucor fungi | 78 | Fish disease | White spot | 205 | ||
Viral hemorrhage | 179 |
III. Main body size
1. Overall length of equipment: 2000mm
2. UV working area: 1000mm
3. Feeding operation area: 400mm
4. Discharging area: 400mm
5. Height of entrance: 200mm (adjustable)
6. Width of entrance: 500mm
7. Conveyor belt distance from the ground: 750 ± 50mm
IV. The main structure of theequipment
1. The outer body of the working area tunnel: a set of 1.2mm high-qualitystainless steel
2. The inner cavity of the working area tunnel: a set of 1.0mm mirrorstainless steel plates
3. Body support frame: a set of Fang tong steel
4. Transportation system: one set of forced ventilation combined exhaustfan
5. Insulation material: vacuum aluminum silicate + silk cotton doublelayer
6. Conveyor belt: Teflon mesh belt
7. Balance device: flat water cup
V. Equipment and electrical parts
1. Mainswitch: 15A
2. Totalpower: 1.5KW
3.Inorganic speed regulation range of mesh belt: 0-5m / min
4.Transportation motor: 200W
5.Governor: 200W
6. Exhaustfan: CY-125
7. Ammeter:a set of 50A
8. Working voltage: 220V ± 5% three-wiresystem 50Hz
VI. Sterilization device
1. Effectiveradiation of ultraviolet light source, lamp length 600mm
2. 16 UVultraviolet sterilization lamps * 20W ultraviolet lamps are installed inside,up, down, left and right, 360 ° sterilization.
VII. Protection device
1. Overvoltage andovercurrent protection
2. Fault alarmprompt
3. Equipmentoverload protection